Comark Instruments | KM400AP | Waterproof Allergen Thermometer
- Temperature Range: -50°C to +200°C / -58°F to +400°F
- Stepped NSF Compliant 1.5mm Thin Tip Probe for Faster Response
- Accurate to ±1°C / ±2°F
- Waterproof Case with BioCote Antimicrobial Protection
- Field Calibratable and NSF Listed
Details: The KM400AP Allergen Thermometer is color-coded for food allergy procedures and features a thin tip for fast response times. Suitable for separating the temperature measurement of major food allergen groups from other foodstuffs: Milk, Eggs, Fish, Peanuts, Tree Nuts, Wheat, Soybeans and Shellfish.