2238-14 Dough and Yeast-Kill Thermometer - Tech Instrumentation

2238-14 Dough and Yeast-Kill Thermometer

  • $14.27 USD
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The 2238 series has a tempered glass lens and features a stainless steel vessel clip. Model 2238-14 is perfect for monitoring dough through the yeast-kill process and features a high range of 50 ° to 500 °F/ °C.


Stem Length 8" / 20.3 cm
Warranty 1 Year Warranty
Adjustable Vessel Clip Yes
Certification NSF
Dial 2"/5 cm dial with Tempered Glass Lens
Temperature Range 50 ° to 550 °F / 10 ° to 285 °C
Temperature Accuracy ±2 °F / 1 °C
Housing Material Stainless Steel
Dial Diameter 2" / 5.08cm
Shaft Length 8" / 20.3cm
Weight 1.25oz / 35.4g

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Dear friends and representatives of the METERK brand

I have the Digital Clamp Meter equipment, Brand METERK, Model MK.06, but I lost the user manual in the Spanish language, (for my use and that of my technical representatives) I need the user manual, because I want to learn its best use and get to handle it very well, I consider this is a very good team ..
Please detail the capacitance measurement and the AC Voltage without connection.

Ing.- Juan C Zambrano.
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