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50336-K-UG Induction Cooking Coiled Cord Thermocouple Temperature Probe - Tech Instrumentation

50336-K-UG Induction Cooking Probe

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  • $79.00


Standard temperature probes, when used with inductive cookware will tend to cause unstable and inaccurate readings. The 50336-K-UG can be used to measure temperature of food solids and liquids. Quick and rugged for dependable performance. This version is specially designed for use with Induction stoves and cookware. It offers fast, accurate temperature readings that will not be adversely affected by induction cookware or cooktops. While specifically designed for induction cooking, it works well with standard cookware too.

 

Warranty 1 Year
Temperature Range -40 °F to 500 °F
(-40 °C to 260 °C)
Max Tip Temperature 500 °F (260 °C)
Max Cable Temperature 176 °F (80 °C)
Response Time 2 seconds in liquids
Shaft Length 6" (153 mm)
Shaft Diameter 0.188" (5 mm)
Tip Diameter 0.085" (2 mm)
Cable Length 48" (1.2 m) extended and 12" (305 mm) retracted
Cable Material Polyurethane outer jacket
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